The GARLIC VEGI without monosodium glutamate garlic seasoning mixture is used for raw dishes, spreads and salads, as well as for cooked dishes, such as soups, sauces, pasta, and stewed meat and vegetables. It is excellent for any type of fish meals.
The CHILLI VEGI hot seasoning mixture without monosodium glutamate will help you …
The HERBA VEGI herbal seasoning mixture without monosodium glutamate is used for raw d…
The HOUBY VEGI mushroom seasoning mixture without monosodium glutamate is used fo…
The GRILL VEGI seasoning mix is intended for grilling, roasting, and stewing of vegetable, …
